What ingrdient will prevent Cool Whip from freezing?

I have an idea for a frozen desert treat, that would ideally have Cool Whip topping in it, in its creamy state.





How can one keep the Cool Whip from freezing?





Or is there another creamy sweet treat I could use?





Any thoughts, friends?|||alcohol might work - a touch of liqueur such as Cointreau or Malibu - pineapple and coconut, or Batida de Coco|||Put cool whip on it right before serving, because if you put it in the freezer, it will freeze.